All our appetizers are gluten-free!
Begin your culinary journey with our selection of appetizers, crafted to highlight the authentic flavors of the sea and Italian tradition.
CATALAN-STYLE SHRIMPS € 18.00
ALLERGENS: (2)(9)
OCTOPUS, POTATOES & TURMERIC € 17.00
ALLERGENS: (14)
RED MUSSELS € 16.00
ALLERGENS: (14)
SPICY BABY OCTOPUS € 17.00
ALLERGENS: (9)(14)
HAM & MELON € 20.00
ALLERGENS: —
The first courses on our menu tell the story of Sardinia through handmade pasta, the freshest ingredients, and the unmistakable aromas of the Mediterranean.
MACCARRONES DE BUSA SU BARCHILE €23.00 – Typical handmade long pasta served with a rich tomato sauce, scampi, shrimp, and clams
ALLERGENS: (1) (2) (4) (14)
Gluten-Free Option: BRONZE-DRAWN SPAGHETTI SU BARCHILE €23.00
GULURGIONES OGLIASTRINI IN TOMATO SAUCE € 20.00 – Traditional Ogliastra-style ravioli filled with potatoes, pecorino and mint, served with tomato sauce
ALLERGENS: (1)(3)(7)
GULURGIONES OGLIASTRINI WITH EGGPLANT – €20.00 - Traditional Ogliastra-style ravioli filled with eggplant and served with cherry tomatoes and bottarga.
ALLERGENS: (1)(3)(5)(7)
LINGUINE WITH LOBSTER € 30.00 per person (minimum 2 people)
ALLERGENS: (1)(2)
LINGUINE WITH SEA URCHINS € 20.00 – Spaghetti with sea urchin pulp, garlic, and extra virgin olive oil
ALLERGENS: (1)(4)
SPAGHETTI WITH CLAMS €19.00 – A great Italian classic: spaghetti sautéed with fresh clams, garlic, extra virgin olive oil, and a touch of chili pepper.
ALLERGENS: (1)(14)
SEAFOOD RISOTTO € 20.00 served with mixed seafood (min 2 person)
ALLERGENS: (2) (4) (7)(14)
CHEESE AND PEPPER RISOTTO WITH RAW PRAWN € 20.00 served with mixed seafood (min 2 person) – Creamy risotto with cacio e pepe, topped with red prawn tartare
ALLERGENS: (2)(7)
SARDINIAN GNOCCHETTI €18.00 – Typical handmade gnocchetti served with fresh sausage ragù
ALLERGENS: (1) (9)
RICOTTA AND SPINACH RAVIOLI € 18.00 – Handmade ravioli with tomato sauce, Pecorino cheese, and basil
ALLERGENS: (1)(7)(9)
CHEESE RAVIOLI € 15.00 – Handmade ravioli with tomato sauce, Pecorino cheese, and basil
ALLERGENS: (1)(7)(9)
A selection of main courses that highlights the authentic flavors of the sea and the land. From the freshness of grilled fish to the crispy fried shrimp and calamari, each dish is prepared with carefully selected ingredients and a focus on flavor.
Gluten-free options available.
GRILLED FISH € 7.00 per 100g (sea bream or seabass)
ALLERGENS: (4)
GRILLED CUTTLEFISH € 20,00 – Grilled cuttlefish seasoned with extra virgin olive oil, fresh parsley, and a touch of lemon. A simple and light dish.
ALLERGENS: (14)
FRIED CALAMARI € 24.00 – Classic dish with only fried calamari. Gluten-Free version available with chickpea flour coating
ALLERGENS: (1)(14)
MIX FRIED SEAFOOD € 30.00 – Classic dish with lightly battered and crispy fried seafood with prawns, calamari, and whitebait. Gluten-Free version with chickpea flour available
ALLERGENS: (1)(2)(14)
GROUPER MEDITERRANEAN STYLE € 20.00 – Grouper fillet with Taggiasca olives, cherry tomatoes, capers, sun-dried tomato, garlic oil, and aromatic herbs
ALLERGENS: (4)(9)
SALT-CRUSTED FISH – €10.00 - Gilt-head bream (Orata) or Sea bass (Spigola) (price per 100g)
SIDE DISHES
MIXED SALAD €7.00
TOMATO, CUCUMBER & ONION SALAD € 7.00
GREEN BEANS, POTATOES & ONIONS € 8.00
MARGHERITA € 8,00 tomato, mozzarella
NAPOLETANA € 12,00 tomato, mozzarella, anchovies, capers, oregano
REGINA € 13,00 tomato, mozzarella, mushrooms, baked ham
DIAVOLA € 14,00 tomato, mozzarella, spicy sausage
CAPRICCIOSA € 15,00 tomato, mozzarella, baked ham, mushrooms, olives, artichokes
SUPERVEG € 13,00 tomato, mozzarella, peppers, courgettes, aubergines, chicory, onion
SARDA € 15,00 pecorino cheese and garlic
4 FORMAGGI € 15,00 mozzarella, pecorino, grana, provola, gorgonzola
GRANA € 14,00 mozzarella, rocket salad, ham, pachino tomatoes
MARINARA € 6,00 tomato, garlic, oregano
FOCACCIA € 6,00 salt and rosemary
BUFALA € 17,00 tomato, Bufala mozzarella
THE SPECIALS OF THE WEEK
ALLA NORMA (Red) € 14,00 - tomato, mozzarella, fried eggplants and salted ricotta (7)
PIZZA DEL PASTORE (Red) €.16,00 tomato, mozzarella, aged pecorino cheese,spinaci, truffle oil, raw pork sausage mixture
PIZZA MANGIAFUOCO (Red) €14.00 tomato, mozzarella, 'nduja, peppers, onion, beans, black pepper
BROCCOLI & SAUSAGE (White) €15.00 mozzarella, broccoli cream & raw pork sausage mixture
PEACH & LIME SEMIFREDDO € 8.00 – House-made semifreddo
CLASSIC TIRAMISÙ €8.00 – The quintessential Italian dessert, prepared according to the traditional recipe. Also available gluten-free.
ALLERGENS: (1) (3) (7)
LEMON MERINGUE DESSERT € 8,00 - A fresh and delicious dessert with a shortcrust pastry base, smooth lemon cream, and a touch of whipped cream
ALLERGENS: (3) (7)
PAVLOVA € 10,00 - A delicate dessert of Australian origin with a crisp meringue shell and soft, marshmallow-like center, topped with whipped cream and fresh seasonal fruit.
WATERMELON SORBET € 7.00 – Refreshing and thirst-quenching, ideal as a palate cleanser.
