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Best Rate Guarantee
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Advantages
Best Rate Guarantee
Best payment and cancellation conditions
Early Check-in e Late Check-out subject to availability
Free room upgrade based on availability
Su Barchile - Menu 7
Su Barchile - Menu 8
Su Barchile - Menu 9
Su Barchile - Menu 10
Su Barchile - Menu 11
Su Barchile - Menu 12

Menu

Service € 4,00

Starter

All our appetizers are gluten-free!
Begin your culinary journey with our selection of appetizers, crafted to highlight the authentic flavors of the sea and Italian tradition.

CATALAN-STYLE SHRIMPS € 18.00
ALLERGENS: (2)(9)

GRILLED OCTOPUS with potato purée € 18.00
ALLERGENS: (7)(14)

OCTOPUS, POTATOES & TURMERIC € 17.00
ALLERGENS: (14)

SPICY BABY OCTOPUS € 17.00
ALLERGENS: (9)(14)

CITRUS-MARINATED SARDINES € 18,00
ALLERGENS: (4)

HAM & MELON € 20.00
ALLERGENS: —

Discover the allergens
Su Barchile - Menu 12

First Courses

 

The first courses on our menu tell the story of Sardinia through handmade pasta, the freshest ingredients, and the unmistakable aromas of the Mediterranean.

MACCARRONES DE BUSA SU BARCHILE €23.00 – Typical handmade long pasta served with a rich tomato sauce, scampi, shrimp, and clams
ALLERGENS: (1) (2) (4) (14)

Gluten-Free Option: BRONZE-DRAWN SPAGHETTI SU BARCHILE €23.00

GULURGIONES OGLIASTRINI IN TOMATO SAUCE € 20.00 – Traditional Ogliastra-style ravioli filled with potatoes, pecorino and mint, served with tomato sauce
ALLERGENS: (1)(3)(7)

GULURGIONES OGLIASTRINI WITH EGGPLANT – €20.00 - Traditional Ogliastra-style ravioli filled with eggplant and served with cherry tomatoes and bottarga.
ALLERGENS: (1)(3)(5)(7)

CHEESE AND PEPPER RISOTTO WITH RAW PRAWN € 20.00 – Creamy risotto with cacio e pepe, topped with red prawn tartare
ALLERGENS: (2)(7)

LINGUINE WITH LOBSTER € 55.00 minimum 2 people
ALLERGENS: (1)(2)

BUSA WITH LOBSTER € 64.00 minimum 2 people
ALLERGENS: (1)(2)

SEAFOOD RISOTTO € 20.00 served with mixed seafood (min 2 person)
ALLERGENS: (2) (4) (7)(14)

RICOTTA AND SPINACH RAVIOLI € 18.00 – Handmade ravioli with tomato sauce, Pecorino cheese, and basil
ALLERGENS: (1)(7)(9)

SARDINIAN GNOCCHETTI € 18.00 – Traditional handmade gnocchetti with fresh sausage ragù
ALLERGENS: (1)(9)

Discover the allergens
Su Barchile - Menu 12

Main Dishes

A selection of main courses that highlights the authentic flavors of the sea and the land. From the freshness of grilled fish to the crispy fried shrimp and calamari, each dish is prepared with carefully selected ingredients and a focus on flavor.
Gluten-free options available.

GRILLED FISH € 7.00 per 100g (sea bream or seabass)
ALLERGENS: (4)

GRILLED CUTTLEFISH € 20,00 – Grilled cuttlefish seasoned with extra virgin olive oil, fresh parsley, and a touch of lemon. A simple and light dish.
ALLERGENS: (14)

FRIED CALAMARI € 24.00 – Classic dish with only fried calamari. Gluten-Free version available with chickpea flour coating
ALLERGENS: (1)(14)

FRIED MIX € 30.00 – Classic dish with lightly battered and crispy fried shrimp,calamari and little fishes. Gluten-Free version with chickpea flour available
ALLERGENS: (1)(2)(14)

SEA BREAM MEDITERRANEAN STYLE € 20.00 – Sea bream fillet with Taggiasca olives, cherry tomatoes, capers, sun-dried tomato, garlic oil, and aromatic herbs
ALLERGENS: (4)(9)

SALT-CRUSTED FISH – €10.00Gilt-head bream (Orata) or Sea bass (Spigola) (price per 100g)

STEWED SUCKLING PIG “BARONIESE” STYLE € 22.00 – Slow-cooked pork with olives and Mediterranean herbs
ALLERGENS: (9)

BRAISED KID GOAT  € 25.00 – Traditional stewed goat whit dry tomatoes and Olives
ALLERGENS: (9)


SIDE DISHES

MIXED SALAD €7.00

STEAMED POTATOES € 7,00

TOMATO, CUCUMBER & ONION SALAD € 7.00

GREEN BEANS, POTATOES & ONIONS € 8.00

SARDINIAN EGGPLANT € 8,00

Discover the allergens
Su Barchile - Menu 12

Pizze

MARGHERITA € 8,00 tomato, mozzarella

NAPOLETANA € 12,00 tomato, mozzarella, anchovies, capers, oregano

REGINA € 13,00 tomato, mozzarella, mushrooms, baked ham

CAPRICCIOSA € 15,00 tomato, mozzarella, baked ham, mushrooms, olives, artichokes

SUPERVEG € 13,00 tomato, mozzarella, peppers, courgettes, aubergines, chicory, onion

SARDA € 15,00 pecorino cheese and garlic 

4 FORMAGGI € 15,00 mozzarella, pecorino, grana, provola, gorgonzola

GRANA € 14,00 mozzarella, rocket salad, ham, pachino tomatoes, Grana

MARINARA € 6,00 tomato, garlic, oregano

FOCACCIA € 6,00 salt and rosemary

BUFALA € 17,00 tomato, Bufala mozzarella 

THE SPECIALS OF THE WEEK

PIZZA DEL PASTORE (Red) €.16,00 tomato, mozzarella, aged pecorino cheese,spinaci, truffle oil, raw pork sausage mixture 

PIZZA OROSEINA € 14.00 Mozzarella, Eggplant Creme, garlic

Discover the allergens
Su Barchile - Menu 12

Dessert

SEADA € 8.00 – Traditional fried dessert filled with cheese and served with sweet honey.
ALLERGENS: (1)(3)(7)
Gluten-free version: (3)(7)

CLASSIC TIRAMISÙ € 8.00 - The quintessential Italian dessert, prepared according to the traditional recipe. Also available gluten free.
ALLERGENS: (1)(3)(7)
Gluten-free version: (3)

Discover the allergens
Su Barchile - Menu 12
Special offers
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